Mangoes sold at Walmart have been recalled due to possible Salmonella contamination.

On Aug. 29, the Food and Drug Administration (FDA) announced that Panorama Produce recalled the fruit after FDA sampling found Salmonella in mangoes grown on the same farm.1

Which Mangoes Were Recalled?

The recall affects 302 boxes of size nine mangoes packaged in a Martina-branded case. The individual mangoes can be identified by a light blue sticker with the following information:

• Label: Agrofepac, Produce of Mexico
• PLU number: 4584
• UPC: 07503061948050

The recalled mangoes were sold from Aug. 10 to Aug. 21, 2026 at Walmart stores in Connecticut, New York, New Jersey, and Pennsylvania.2

What You Should Do

So far, no Salmonella infections have been reported in connection with the recalled mangoes.

Check if your mangoes are part of the recall, and throw out any affected fruit. If you think you’ve eaten a contaminated mango, monitor for Salmonella symptoms, including fever, nausea, vomiting, abdominal pain, and diarrhea, which may be bloody.

Young children, elderly people, and others with weakened immune systems have a greater risk of serious, sometimes fatal illness from Salmonella. Seek medical attention if you or a loved one experience signs of a severe infection:

• Diarrhea and a fever higher than 102 degrees Fahrenheit
• Diarrhea for more than three days that is not improving
• Bloody diarrhea
• So much vomiting that you cannot keep liquids down
• Signs of dehydration, such as not peeing much, dry mouth and throat, and feeling dizzy when standing up