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- Frito-Lay recalled select bags of Miss Vickie’s Spicy Dill Pickle potato chips sold in six states.
- The recalled products may mistakenly contain jalapeño-flavored chips, resulting in an undeclared milk allergen.
- People with a milk allergy run the risk of a serious allergic reaction from the recalled chips.
Frito-Lay has voluntarily recalled one of its potato chip products in six states, the Food and Drug Administration announced March 4. Select bags of Miss Vickie’s Spicy Dill Pickle potato chips may mistakenly include jalapeño-flavored chips, resulting in an undeclared milk allergen. People with a milk allergy or sensitivity run the risk of a serious allergic reaction from the recalled product, but none have been reported so far.1
Which Chips Were Recalled?
To identify the recalled chips, look for the following:
- Product name: Miss Vickie’s Spicy Dill Pickle
- Size: 8 oz
- UPC: 0 28400 761772
- Guaranteed fresh date: April 21, 2026
- Manufacturing codes: 38U301414 and 48U101514
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The recalled chips were sold as early as Jan. 15, 2026, at a mix of retailers—including grocery, convenience, and drug stores—in Arkansas, Louisiana, Mississippi, New Mexico, Oklahoma, and Texas.
What You Should Do
If you have the affected chips, go to Miss Vickie’s website to request a refund. Consumers with a milk allergy should not eat the recalled chips and should throw them away. If you can consume milk, they are otherwise safe to eat.
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