More than 167,000 pounds of raw pork, beef, and goat have been recalled nationwide, according to the USDA’s Food Safety and Inspection Service (FSIS).1

The meat was sold without federal inspection, bearing a false USDA mark of inspection and posing the risk of “undeclared allergens, harmful bacteria, or other contaminants,” FSIS announced Tuesday.

The recall was given the highest risk level, Class I, meaning there’s a reasonable chance the products will cause serious health consequences.

Which Meat Was Recalled?

The recalled meat, produced by Star Meat Delivery Inc., was distributed in bulk, vacuum-sealed packages with the false establishment number of “EST. 1363.”

FSIS identified the following bulk products in the recall under the A&D Foods label, though retailers and restaurants may have sold the meat with different labeling:

• Goat Cut 1-1/2”, 10.00 lbs
• Goat Burn Skin On Cut 1-1/2”, 10.00 lbs
• Slice Ribeye 4 oz, 10.00 lbs
• Beef Chuck Thin Sliced KBQ 4 mm, 20.00 lbs
• Beef Oxtail Cut, 10.00 lbs
• Beef Short Ribs SLD 3/8” Regular, 10.00 lbs
• Shanks Bone In Cut 1.5, 10.00 lbs
• Pork Ground, 10.00 lbs
• Pork Chorizo, 10.00 lbs
• Pork Chop B/I, 10.00 lbs
• Pork Feet Cut 8 Pcs, 10.00 lbs
• Pork Feet Cut 6 Pcs, 10.00 lbs
• Pork Rib Pieces Prem 1”, 10.00 lbs
• Pork Boston Diced, 10.00 lbs
• Pork Boston Slice 1”, 20.00 lbs
• Menudo Mix, 30.00 lbs
• Pork Boston Thin Sliced 3.5 mm, 20.00 lbs
• Pork Hock Sliced, 10.00 lbs
• Beef Ribs 4 Bone 2” C. Cut P/Caldo
• Beef Short Rib Thin Sliced
• Pork Boston Butt Sliced 4 mm
• Beef Short Ribs SLD 3/8” Premium C. Cut
• Beef Feet Cut

The recalled products—totaling about 167,639 pounds of meat—were shipped to A&D Foods in Georgia for further distribution to retailers and restaurants nationwide.

What You Should Do

There have been no reports of injury or illness connected to the recalled meat, but FSIS is still urging all consumers not to eat the affected items. Toss or return the products instead.